Onion
Rings
Ingredients:
Batter:
3/4
cup all purpose flour
1/2
cup water
1/2
cup milk
6
tablespoons white cornmeal
1
tablespoon oil
3/4
teaspoon salt
5
drops
hot red pepper sauce
Rings:
1
large onion, cut into 1/2 inch slices and separated into rings
Preparation:
1.
Prepare batter.
2.Heat
2 to 3 inches oil in deep fryer or large saucepan to 375 F (190 C).
3.Dip
a few onion rings in batter and fry 2-3 minutes or until golden brown.
4.Drain
on paper towels.
Makes
4 servings.
TIP:
Serve immediately or keep warm in 175 F oven.
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