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Cervello
alla Milanese (Calf's Brains)
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Ingredients:
Calf s brains
Eggs
Bread crumbs
Butter
Preparation:
- Scald a calf's brain and
let it get cold. Wipe it on a cloth, and get it as dry as possible,
then cut it into pieces about the size of a walnut, egg and bread crumb
them, fry in butter, and strew a little salt over them.
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