Healthy Eating Cooking Choice

Tasty Appetizers

Cooking Choice Logo


HOME APPETIZERS SALADS SOUPS SEAFOOD PASTA HEALTHY VEGETARIAN DESSERTS SITE-MAP CONTACT





Share on Facebook

Follow us on Twitter


Tostitos Salsa Ole
Tostitos Salsa Ole


Ingredients:

1 jar (430 ml) Tostitos Salsa (mild,medium or hot)
1 can (7 oz/199 ml) kernel corn, drained or 1/2 cup diagonally sliced canned mini corncobs
1/2 cup sliced black olives
1/4 cup finely chopped fresh cilantro, basil or parsley
1 cup shredded marble cheddar cheese
1 bag Tostitos Restaurant Style Tortilla Chips


Directions:

  • In small bowl, combine Tostitos Salsa, corn, black olives and cilantro.
  • Spoon mixture into wide, shallow serving dish and sprinkle ring of shredded cheese close to rim.
  • Serve with Tostitos Restaurant Style Tortilla Chips.

Email this info to friend



Browse Pages
Gluten Free Baking Breads & Related Cakes & Related Cookies Amazing Pies Pastries Puddings Beverages International Vegetables Fruit Tasty Dips Dressings Soups & Related Sauces Cooking With Kids Herbs & Spices Special Occasion Miscellaneous Buy Great Products Privacy Policy & Terms
Did You Know?

Fruits and vegetables do not contribute significantly to our daily sugar and sodium intake, regardless of the form in which they are consumed. In fact, all canned, frozen, and dried fruits contribute less than two percent of the added sugar in most North Americans’ diets, and vegetables add less than one percent of the sodium.

Click Here And Visit Romwell Real Cooking

Cooking ChoiceRomwell Web Design & Hosting